The 8 Best Chocolate Syrups without High fructose (2023 reviews)

The syrup should be able to handle its purpose and duties with ease. This is the original Fox's U-bet Chocolate syrup. It brings back fond memories of Coney Island and Long Island summers. If you're old enough to remember chocolate egg cream and chocolate fountain sodas, this is the syrup. It is good in iced coffee, smoothies, and on ice cream. It also makes great chocolate milks. This tastes much much better than the fat free version. It's the ONLY syrup for chocolate egg creams. It is a must have in the cupboard for any of your chocolate syrup needs.

Why We Like This:

Nice and chocolatey and not as sugary tasting as the big names brands
Makes the perfect new york egg cream
New and hot release

Best For drink: Hersheys Ice Cream

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Compared with other syrup in this category, the hersheys ice cream has a convenient design. The Hershey's chocolate syrup is full of the genuine chocolate flavor you know and love and packed in the classic bottle. It is the perfect syrup to add to your milk, hot cocoa and coffee. It is fat free and has no artificial colors. It is great to drizzle on desserts or ice cream and even cookies, however it does not harden like frosting. It's the same syrup that comes in a can, but less messy to use. It is the best north american chocolate available.

There are lots of great recipes using this syrup in the hershey's cookbook.

Customers also found that its wise to buy a snack pack chocolate, along with this syrup.

Why We Like This:

Perfect low fat treat at the end of the busy day
Perfect for making homemade ice cream
Perfect for ice cream, chocolate milk, or even baking

Best For strawberry: Hersheys Chocolate Syrup without High fructose

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We know from years of feedback from readers, customers and amazon sellers, what most people want in a convenient and appropriate syrup. The syrup is exactly that - it's a simple syrup that hits all the right notes. It is good for making chocolate milk. It can take something as unappealing as plain white milk and make it awesome. It is great for topping ice cream sundaes. It is great for making chocolate milk. It's full of chocolate, it's easy to use, and tastes great, what's not to like. It is perfect for a variety of snacks and treats. The chocolate syrup is delicious and is in a package that should last for a while.

Why We Like This:

Pour on hershey's syrup's rich, delicious chocolate flavor over favorite desserts
Great on sliced bananas with a dollop of whipped cream
Tastes good and stays fresh at room temp
Goes down very well in some ice cream or making a shake

Best For Chocolate Milk: Bosco Chocolate Syrup without High fructose

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We would, of course, be remiss if we didn't mention syrup for regular usage. Bosco is the ideal ice cream "glue" which makes those "jimmies" really stick to your scoop of ice cream during the summer. It is ideal for mixing with ice cream to make that perfect "smoothie" - not quite totally guilt free but you'll feel better after a work out. It’s tasty to the extreme and brings back childhood memories of Bosco milk.

The thick Bosco syrup used to come packaged in a wide mouth glass bottle. It tastes great on ice cream and turns your regular milk into a delightful tasting chocolate milk. It's very thick but you can easily dilute it if you need it to flow easier. If you like chocolate syrup on any flavor of ice cream, or in milkshakes or anywhere else, it's right up there with hershey's or smucker's.

Why We Like This:

Takes longer to dilute it in milk than hershey's
More natural than many other choco syrups on the market and better tasting
Great tasting, just like the tast when you were a kid

Best For Mocha: happy Belly Chocolate Syrup without High fructose

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Next on the list, we've got yet another syrup that manages to win our hearts. It's the syrup and it's widely considered as one of the best convenient syrup you can buy. There is a reminder of that delicious chocolate cake batter flavor. The happy belly chocolate syrup does not taste like hershey's chocolate syrup but it is very good. It is great to use for making chocolate milk for the kids and to pour over ice cream. It mixes in well without creating lumps. Just a little (so this bottle is going to last a LONG TIME) - a quick squeeze and it gives a good chocolate flavor. It will last a long time.

The Hershey's is five fewer calories per tablespoon but the ingredients on both are relatively similar starting with high frutose corn syrup. It tastes just as good as the regular Hershey's brand. The big bottle is economical if you go through a lot of chocolate syrup but not so much if you don't.

Why We Like This:

Flows naturally from the bottle even when kept in the fridge
Tastes better than hershey’s chocolate syrup & 10 more calories too
Inexpensive and as good as the popular brand
Excellent value for the money, nice and thick, and taste delicious

Best For Mocha latte: lakanto Chocolate Syrup without High fructose

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For a low asking price, syrup has managed to overwhelm their customers by packing as many features as they could. This chocolate syrup is wonderful over ice cream or in milkshakes. It is watery and bland. It makes a great mocha latte without the carbs. It is great in mixed drinks, coffee drinks and on top of ice cream. It is much more liquid than a normal syrup. This chocolate sauce is delicious. It gives great sweetness and will keep you in ketosis. It is perfect for coffee or chocolate milk.

Why We Like This:

Delicious and fine to use if not doing keto
Taste great, without all the crappy ingredients
Perfect compliment for low carb desserts, frozen yogurt, brownies etc

Best diet Syrup: Smuckers Chocolate Syrup without High fructose

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It is great diet syrup to help improve a diet dessert experience. The taste and texture is the same as the regular Sunday syrup. It is pretty high priced plus it is great in making ice cream cakes. It is high in carbs even though no sugar.

Why We Like This:

Works great in making ice cream cakes
Best tasting sugar free topping for ice cream
Awesome in milk, on ice cream, etc

Best For fruit: Amoretti Chocolate Syrup without High fructose

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Amoretti combines the subtle aroma and flavor of white chocolate with the aromatic warm, floral notes of vanilla to create a decidedly different flavored syrup to add to your hot or cold beverages, dairy based desserts, and homemade baked goods. It is manufactured in southern California from natural ingredients, the Amoretti premium white chocolate vanilla syrup contains no artificial flavors or colors, no artificial sweeteners, no trans-fats, no high fructose corn syrup and is flavorful without being sugary sweet.

The syrup blends well and the pump with recommended amount on the bottle provide the perfect flavor without giving a sugary overload. It smells like a nice scented soap. The syrup is thick, rich, not overly sweet, with white chocolate flavor and subtle vanilla notes that do not overpower. It is made from natural ingredients, with no artificial flavors, colors, or sweeteners.

Why We Like This: