The 7 Best dehydrated garlics (2023 reviews)
We consider a dehydrated garlic to be a worthy investment in the long run.
We are here to help you choose the right one for your purposes from all the best available products in market today.
Our review process:
Our Top Picks:
Best Overall: Buy: Mccormick culinary dehydrated Garlic READ REVIEWBest For pizza: Buy: happy Belly dehydrated Garlic READ REVIEWBest For bread: Buy: Badia dehydrated Garlic READ REVIEWBest With Oil: Buy: US farmers Allnatural Foods dehydrated Garlic READ REVIEWBest With Sea Salt: Buy: US farmers Allnatural Foods sliced Garlic READ REVIEWBest For bagel: Buy: Spice way dehydrated Garlic READ REVIEWBest For sauteing: Buy: Hayllo dehydrated Garlic READ REVIEWBest Overall: Mccormick culinary dehydrated Garlic
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The mccormick culinary dehydrated garlic should be able to handle its purpose and duties with ease. This seasoning makes it easy to experience premium quality and exceptional taste in the kitchen. It works well in all dishes that ask for fresh garlic. It rehydrates quickly in soups, stews, dressings and marinades. This is a large amount of dried minced garlic, and it is good quality. You'll also find that garlic flakes bring the flavors in sauces, marinades, barbeque, and even vinaigrettes together.
This product is made for chefs to inspire extraordinary menus and deliver consistent recipes. It only takes a few minutes for the dried garlic to rehydrate and if you are making soups/stews/ sauces, etc.Why We Like This:
- Fresh, nice large quantity, and tastes like garlic
- Saves so much time and minor knife cuts in preparing minced fresh garlic cloves
- Good flavor, decent value, you will love the bulk size
Best For pizza: happy Belly dehydrated Garlic
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The happy belly dehydrated garlic should be able to handle its purpose and duties with ease. It smells great when you cook in food. It is good if you like minced garlic. It's best for long cooking recipes or things done in the crock pot but don't ignore it for a quicky dash of flavor. It is uniformly sized, making it easy to measure.
This garlic is minced to a nice size. It has a more fresh and intense than garlic powder, but smoother and more mellow than raw garlic. It is easy to keep on hand and easy to cook with.Why We Like This:
- More flavor and the taste is more intense
- Very fresh very well made product
- Flavorful addition to soups, sauces, marinades, and casseroles
- Very economical in the larger size and has a fairly long expiration date
Best For bread: Badia dehydrated Garlic
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Badia garlic stays fresh in an ideal container, easil stored away from light. It's good quality for dehydrated garlic. These garlic granules deliver a punch of flavor that has longevity. It's not quite the same as fresh garlic, but it is orders of magnitude more convenient and is more than adequately garlicy. The aroma is strong and true to the product. It's a great time saver.
These are more flakes than granules which means greater flavor, a nice surprise. It's great to have in your pantry when you run out of fresh.Why We Like This:
- Simply, great garlic without handling garlic cloves
- Very tasty and a great value
- One of the new comers and featured product
Best With Oil: US farmers Allnatural Foods dehydrated Garlic
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We know from years of feedback from readers, customers and amazon sellers, what most people want in a convenient and appropriate garlic. The us farmers allnatural foods dehydrated garlic is exactly that - it's a simple garlic that hits all the right notes. It comes with every step of the process highly monitored from seed to table, through the caring hands of loving farmers. You can use it to flavor sauces, salsas, soups or any recipe that calls for minced garlic. The color is nice, the garlic pieces are dry, and the smell is grand. This gives you a nice crunch sprinkled on soup/beans/eggs right before eating.
The jar is strong and the lid seals well. It DOES keep flies away. The color is more golden or tan, similar to other brands. It DOES keep flies away and also it is spilling out of the box through the cracks.Customers also found that its wise to buy a dehydrated minced onion, along with this garlic.
Why We Like This:
- Tastes great and the jar lasts forever
- Great source of essential vitamins and minerals
- Good brand reputation
Best With Sea Salt: US farmers Allnatural Foods sliced Garlic
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Next on the list, we've got yet another garlic that manages to win our hearts. It's the us farmers allnatural foods sliced garlic and it's widely considered as one of the best convenient garlic you can buy. It comes with every step of the process highly monitored from seed to table, through the caring hands of loving farmers. You can use it to flavor sauces, salsas, soups or any recipe that calls for chopped garlic.
The flakes are crunch, flavorful and soften nicely in soups etc.Why We Like This:
- Very good value and easy to use
- All natural, salt free, gluten free, non-gmo
- One of the new comers and featured product
Best For bagel: Spice way dehydrated Garlic
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There is the heat of garlic. This dried minced garlic has a nice sized grind. It boosts the function of the immune system. It is much more convenient—no more peeling little cloves, and it’s always on hand in the cupboard.
The size of the garlic pieces is slightly larger than sesame seeds. It’s fresh and has great flavor. Unlike garlic salt and garlic powder, there are NO additives, preservatives or fillers in this product. In cooked recipes this gives the same taste as fresh and is way easier to use when you are getting something done quickly. The flavor is strong with no bitterness and really makes the whole dish.Why We Like This:
- Perfect to make everything bagel seasoning
- Garlic boosts the function of the immune system
- Minced, more coarse than powder or granules
- 8 ounces of minced garlic in a resealable plastic bag
Best For sauteing: Hayllo dehydrated Garlic
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We know from years of feedback from readers, customers and amazon sellers, what most people want in a convenient and appropriate garlic. The hayllo dehydrated garlic is exactly that - it's a simple garlic that hits all the right notes. The flavor in soups or on a salad is perfection. It tastes great, but has inedible husks you will spit out. You can use it to flavor sauces, salsas, soups or any recipe that calls for chopped garlic. It is perfect for cooking, sauteing, or as a topping.
The product is fresh, smells great and packaged right. It does deliver the garlic flavor and ease of not having to peel or peel.Why We Like This:
- Amount required for recipe marinate in olive oil first or pulverize to powder
- All the benefits of fresh garlic but with a gray shelf life
- Work as well as fresh garlic
- All natural, salt free, gluten free, non-gmo