The 9 Best High carbon Steel Fillet Knives (2023 reviews)

The latest opinel high carbon steel fillet knife is an absolute beast in terms of its features, and rightfully takes the top spot with ease. This is most certainly not a knife you want to be using for batoning wood for kindling or prying at something, but it is fairly proficient at fine widdle work and is great for fireside cooking duties. It maintains easily with food grade mineral oil. The finish of the bubinga wood is perfect. It is anti-corrosive thanks to the addition of chrome and requires no special maintenance.

A mirror-polished blade and tropical wood handle are a definite step up from the regular OPINEL. This one is the perfect size for most daily cutting tasks. The blade is 3 1/4 " and the knife is 7 1/4 " when open and about 4 " when closed. It comes out of the box extremely sharp. It's definitely a conversation starter, and showpiece.

Why We Like This:

Good edge retention and mirror polish blade
Light and durable with locking closed and open
Come in a a variety of different woods

Best For Price point: Kastking High carbon Steel Fillet Knife

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Next on the list, we've got yet another knife that manages to win our hearts. It's the kastking high carbon steel fillet knife and it's widely considered as knife that has the most suitable features. These professional level fillet knives will provide years of service and will quickly become your favorite tool for filleting fish, boning meat and processing any food. They are razor sharp out of the box with a nice large/safe handle and a great protector sheath. The sheath locks the blade in tight. The handle has the right amount of grip to it and protects your hand from slipping towards the blade.

This knife is light weight and razor sharp. It is perfect for a 6-fingered giant or a fish-prep professional. This knife is extremely sharp and easy to resharpen.

Why We Like This:

Super sharp and holds edge very well
Amazing knife for filleting or just cutting up exact slices of meats
Good quality knife for kitchen tasks
Very comfortable in the hand and the sheath is amazing

Best For cutting Fish: Szco supplies High carbon Steel Fillet Knife

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It is ideal aquatic knife for all marine related tasks like cleaning a fresh catch, cutting bait, and cooking. It is made with high carbon stainless steel trailing point blade that has the flexibility needed to easily cut and filet while retaining the edge and is resistant to corrosion. The special thing about the knife is it is sharp on both sides and has a slight hook on the end that allows you to quickly change knife direction and gives better control. The knife fits well in the hand.

This one is every bit as good and actually a little easier to grip. It will do the job of cleaning your fish. The knife is very thin and very sharp. It has edges on both sides which come in surprisingly handy.

Why We Like This:

Flexible enough to be used efficiently in cleaning fish or cutting meat
Very sharp and wonderful for cutting fish
Sharp, useful, does exactly what it is meant to, good value
Blade is flexible enough to get close

Best For comfort: Ultra products High carbon Steel Fillet Knife

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We know from years of feedback from readers, customers and amazon sellers, what most people want in a convenient and appropriate knife. The ultra products high carbon steel fillet knife is exactly that - it's a simple knife that hits all the right notes. The 5 bait knife is versatile with a fixed. It protects the blades during storage. It allows the fisherman to easily prepare both chunk and cut style baits. The steel blades are coated with a durable, black teflon finish that looks fresh and clean while improving corrosion resistance. It is vented for improved air circulation and will allow water to drain from the sheath which improves corrosion resistance while keeping the blade stored in a safe place.

These comfortable handles make fish processing and bait preparation quick and simple and are up to 50% lighter than some comparative handles. It helps keep the knife safely secured in the sheath.

Why We Like This:

Protective knife sheath with vented design
Blade that is stiff and strong and great for the outdoors
Helps drain excess moisture for better corrosion resistance

Best For heavy Use: The serious catch High carbon Steel Fillet Knife

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This knife is made the way a high qaulity knife should be made, comes very sharp and has a very nice scabbard for holstering the knife. It stays sharp and is a great balance between stiff and bendable. It is butter, even the paper thin slices. It can be used in this knife and it is the highest quality available.

This knife is just right, stiff enough but with some "give"letting you easily filet. It is designed and crafted to the highest manufacturing standards using only the best materials and sharpening methods. It is perfectly balanced, weighted, flexible and strong. The knife is aesthetically pleasing and handles well with nice flexing.

Why We Like This:

Well balance, perfect and precise control
Flexible and stiff enough for fillets or cutting through bone
Very high quality and razor sharp
Just the right amount of flex yet stiff enough to deal with big fish

Best For All fresh And Saltwater applications: Koodbuer High carbon Steel Fillet Knife

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Koodbuer has been making great knife for years, thanks to a combination of clever design and appropriate materials. It incorporates everything a fisherman needs in a filet knife. It’s an essential starter kit for new fishing enthusiasts, which can fit easily in your travel gear, backpacks, fishing kit, boating accessories and camping gear. It provides a comfortable and secure grip, even when handling slippery fish or in wet conditions.

The 13.8 ” bait knife is stiff and strong, and it has a serrated top edge that makes cutting frozen bait quick and easy. It comes with an sharpener to keep it sharp. It is a good knife for fileting fish.

Why We Like This:

Very comfortable to hold and use
Easy to use plus it’s very sharp
Lot of satisfied buyers

Best With Case: tails up High carbon Steel Fillet Knife

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We would, of course, be remiss if we didn't mention tails up high carbon steel fillet knife for daily usage. It can be the most versatile fillet knife with a birch handle and brass attachment. It looks really sleek and it is great to get the perfect filets. It has a 9-inch stainless curved blade which is highly versatile. The open slots in the sheath are designed to allow water to drain so that your knives stay dry and sharp. The shape makes it ideal for cleaning and filleting your catch.

This knife is super comfortable and slip-resistant, has super polymer grips for your safety and comfort. The blade is just flexible and thin enough, the handle is rubberized for good grip with wet hands, and the length is just right for most fish.

Why We Like This:

Flexible enough to remove things from fish skin
A protected sheath and a sharpener are great additions
High-quality steel and a sharp edge make filleting a breeze
Solid handle and it looks really sleek

Best For Saltwater Fish: CALCUTTA High carbon Steel Fillet Knife

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The calcutta high carbon steel fillet knife's high-end materials makes sure that it ages well with use. This Calcutta fillet knife will help make a more enjoyable and productive trip for fishermen and anglers while out on the boat. It is made with high carbon stainless steel blades, these authentic fish fillet knives offer the top quality craftsmanship and performance that sportsman and outdoor enthusiasts demand. It is built to last in both freshwater and saltwater. It ensures that you will always have a solid grip when cutting baits and filleting a large game.

Be prepared for your next fishing adventure with this must have tool. It comes in a 6 inch, 7 inch or 9 inch size. A sheath case is included to protect the blade and keep you safe before and after use. It comes with options for men and women, so get prepared for your next outdoor activity.

Why We Like This:

One of the new comers and featured product
Lot of satisfied buyers

Best For Trout: Dexter Outdoors High carbon Steel Fillet Knife

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The dexter outdoors high carbon steel fillet knife is capable of outshining several other knife featured in this list in overall features in its price range. Traditional flexible fillet has been a favorite for commercial and charter boat fishermen for decades. The Dexter Outdoors Traditional Flexible Fillet Series comes in 8" and 9" lengths. This beech handle knife features a carbon stain-free steel blade that holds an edge and is easy to re-sharpen. It rusts so rub some mineral oil or vaseline on it if you care.

These knives have a flexible, narrow blade that glides over bones and makes skinning a breeze. Fish scales are highly abrasive so you sharpen often with a somewhat coarse stone and want a knife that is hard enough, easy to sharpen, and has some flex. This blade does it all with perfection. It comes in 8" and 9" lengths.

Why We Like This:

Steel blade that holds an edge and is easy to re
Flexible, narrow blade that glides over bones and makes skinning a breeze
New and hot release

The 9 Best High carbon Steel Fillet Knives (2023 reviews)

Our Top Picks:

Best Overall: Opinel High carbon Steel Fillet Knife

Best For Price point: Kastking High carbon Steel Fillet Knife

Best For cutting Fish: Szco supplies High carbon Steel Fillet Knife

Best For comfort: Ultra products High carbon Steel Fillet Knife

Best For heavy Use: The serious catch High carbon Steel Fillet Knife

Best For All fresh And Saltwater applications: Koodbuer High carbon Steel Fillet Knife

Best With Case: tails up High carbon Steel Fillet Knife

Best For Saltwater Fish: CALCUTTA High carbon Steel Fillet Knife

Best For Trout: Dexter Outdoors High carbon Steel Fillet Knife

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