The 5 Best Organic shortenings (2023 reviews)

The shortening is a must have accessory for your daily purpose. This Organic Palm Fruit Oil can withstand the high heat it takes to make popcorn without burning. It is used for paleo cookies and cupcakes with success. The palm oil is for creating flaky baked goods, and the coconut oil provides the added health benefits of lauric acid. It makes great buttercream frosting. It is great for pie crust and biscuits.

This stuff makes your foods so flavorful and it's healthy whaaaaaat. There is no Extra Virgin coconut oil, only virgin, there is no pure, no #1, no 100%, no premium liquid, or any of those terms used for coconut oils.

Why We Like This:

Makes terrific pie crust & it's healthy too
Perfect for everything from frying eggs, to baking cookies
Works really well for baking & frying

Best For Organic Palm Oil Shortening: grain Brain Organic Shortening

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Compared with other shortening in this category, the grain brain organic shortening has a convenient design. It works well in place of shortening in recipes. It tastes so delicious and has a fluffy texture without adding any flavor. It does have a pale yellow tint to it. The shortening is not red, it actually looks a lot like butter or margarine. It is not irradiated, treated with sewer sludge, or produced with genetically modified materials.

This shortening is a good value and since it is tasteless-it's perfect for high-heat frying, making biscuits or pan searing. The ingredients are Only 100% Pure Palm Oil.

Why We Like This:

Very neutral flavor and great for cooking
Great product for persons allergic to other more conventional shortening or oils
Good investment for long term

Best For buttercream: Stratas foods Organic Shortening

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We know from years of feedback from readers, customers and amazon sellers, what most people want in a convenient and appropriate shortening. The stratas foods organic shortening is exactly that - it's a simple shortening that hits all the right notes. This box of Sweetex makes a smooth creamy frosting and its without chips of shortening. It mixes up so smooth and has a wonderful mouth feel, not too greasy like most store bought shortenings. It has the trans fats in their shortening, therefore you get flat cookies and your icing is not as fluffy. It's a heavy block, so be prepared for heavy lifting.

It makes the best buttercream if you're a baker that can't use butter or margarine. The icing is softer but still crusts. However, it takes a while to cream the Sweetex, you don't want chunks showing up in your icing. You blend this with butter and to improve, stretch or change the consistency of home made frostings.

Why We Like This:

Smooth and easy to work with
Good brand reputation

Best For baking: Nutiva Organic Shortening

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The nutiva organic shortening might be a relatively new release, but it's still nothing short of impressive this year, thanks to multiple price cuts and added new features over the past few months. It provides vs butter plus it is perfect oil for popping corn.

Why We Like This:

New and hot release
One of the new comers and featured product

Best Shortening: Valoinus Organic Shortening

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Compared with other shortening in this category, the valoinus organic shortening has a convenient design.

Why We Like This:

Mechanically pressed organic palm fruit oil
Good brand reputation