The 7 Best red Sumac spices (2023 reviews)

We consider a red sumac spice to be a worthy investment in the long run. We are here to help you choose the right one for your purposes from all the best available products in market today.

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Our Top Picks:

Best Overall: Buy: eat well premium foods red Sumac Spice READ REVIEW

Best for hummus: Buy: spicy world red Sumac Spice READ REVIEW

Best for more civilized age: Buy: Zamouri Spices, an Elbertai company Llc red Sumac Spice READ REVIEW

Best for roasted sweet potatoes: Buy: Sadaf red Sumac Spice READ REVIEW

Best for use: Buy: Tazah red Sumac Spice READ REVIEW

Best Spice: Buy: ZZ red Sumac Spice READ REVIEW

Best for so many THINGS: Buy: Spice Leaf red Sumac Spice READ REVIEW

Best Overall: eat well premium foods red Sumac Spice

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If you want nothing short of the best possible spice for your daily usage, this eat well premium foods red sumac spice is certainly a right investment. SUMAC come directly from the plant and the berries are ground for a multitude of culinary possibilities. If you make a garlic spread, a tomato salad, sumac can be used in a pomegranate dressing, seasoned to your taste. It provides a delightful flavor to the recipe. It is made with 100% natural ingredients, with a 30 day money back guarantee for peace of mind.

The flavor is sort of tangy and sort of earthy at the same time. It's also an amazing purpley-red color that makes the food look exciting. It can be used to enhance so many dishes. It is a must have addition to your spice rack.

• Good quality, fresh color and flavor
• Good brand reputation

Best for hummus: spicy world red Sumac Spice

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Spicy World has been making great spice for years, thanks to a combination of clever design and appropriate materials. This splendid red spice has a deliciously balanced and tangy lemon flavor, without all the tartness of lemon juice. It doesn't "cut" through the taste of your main dish. The lovely burgundy color makes any dish more enticing when sprinkled into or on top of dips, dressings and more. This sumac is a beautiful red/brown color and a great flavor. It is perfect for seasoning hummus and other middle eastern dips.

This sumac has a bit of a sweeter, milder flavor instead of that strong sour taste of others. It is for each serving, combine 1 cup club soda, 1/4 cup sumac syrup, and 1 tablespoon lemon juice in a cup.

• Good spice for middle eastern cooking
• Wonderful slightly sour flavor that is absolutely delicious
• Very good on salads and steamed veggies
• Imparts a nice citrus taste to your dishes

Best for more civilized age: Zamouri Spices, an Elbertai company Llc red Sumac Spice

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We would, of course, be remiss if we didn't mention zamouri spices, an elbertai company llc red sumac spice for daily purpose. The sumac bush, native to the Middle East, produces deep red berries, which are dried and ground into coarse powder. It adds a great flavor and they look great with this purple spice sprinkled on them. The addition of the sumac gives the rice and amazing flavor boost. It will make an average dish superb.

The spice is long used in Europe to add tartness to many dishes until the Romans introduced lemons to the area. The spice is somewhat of a lemony flavor and can be added to most dishes. It comes in a 2 oz plastic jar and 4 oz plastic bag. This spice is somewhat of a lemony flavor and can be added to most dishes.

• A citrus flavor with a touch of sour-delicious on chicken
• Good investment for long term

Best for roasted sweet potatoes: Sadaf red Sumac Spice

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The sadaf red sumac spice is suitable and reliable and fits well with your daily usage. If you use it in your cooking, its a wonderful smoky citrus flavor great on chicken or fish. It is a dried, ground berry that has a unique sour and tart taste. It makes it hard to shake out of the container. It is great with steak or chicken, and has a lemony taste to it. It does add a nice exotic flavor.

It is marinated with sumac before cooking, it produces a salty flavor, so it can be used as a salt substitute. The tangy taste is there without any taste. It goes well on top of rice, meat, vegetables and curries. This is a fairly large bottle and Ill probably transfer some to a small bottle and keep the rest in the freezer.

• Made liberal use of sumac affordable
• Made halal guys chicken with white sauce with this
• Made a lebanese dish from a recipe for the first time

Best for use: Tazah red Sumac Spice

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The tazah red sumac spice should be able to handle its purpose and duties with ease. Tazah Sumac spice adds a zesty kick to dishes, making them more flavorful and delicious. It is a key ingredient in many middle-eastern dishes, and tazah Sumac spice provides an authentic taste of jordanian cuisine. It is a dark red spice that is derived from the sumac berry bush, commonly grown throughout the middle east. It is great with eggs, part of a dip, sprinkled in place of salt.

It is also a key ingredient in fattoush salad, a lebanese salad made with fresh vegetables, pita chips, and a tangy sumac dressing. It is great for use on chicken and fish and has a lemon taste and beautiful color.

• Good investment for long term
• One of the new comers and featured product

Best Spice: ZZ red Sumac Spice

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If you are searching for a satisfactory spice for your daily usage, you cannot go wrong with the zz red sumac spice. It is the key ingredient in the popular fattoush salad. It contains only ground sumac berries, and has no salt or pesticides. It is an excellent, fresh sumac spice. It is best for a burst of color and to add a wonderful lemon-tangy twist to all your dishes.

This is excellent, fresh sumac spice. The jar is really nice and the flavor is amazing. It is excellent tasting sumac, better than penzeys in regard to the flavor. It is best with lamb, chicken, fish, and other spice blends.

• Adds a citrus touch to dishes
• Nice lemon flavor, add to any dish
• Delivers what they promise

Best for so many THINGS: Spice Leaf red Sumac Spice

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We would, of course, be remiss if we didn't mention spice leaf red sumac spice for regular usage. This spice is so aromatic. It is made in a facility that handles tree nuts, peanuts, wheat, or soybeans. It has a deep reddish purple color and provides a bright lemony flavor. It is also rich in garlic acid. The sumac has a lemony flavor so it boosts the fish flavor. It comes with the strong lemon acidic flavor, and it makes for a great salt alternative.

The plastic container is hand-measured and sealed for your kitchen in southern california. It is perfect for chicken, fish, or even a salad. The packaging (a wide mouth container) is perfect for pinches and sprinkling over veggies, and for stacking in your spice cabinet.

• Adds a yummy hint of flavor
• Each unit is packaged, sealed, and then tamper-proof stickered
• Generous size, a little pricier than in stores, but totally worth the quality