The 8 Best Roasted Unsalted Macadamia Nuts (2023 reviews)

A great way to keep your hunger and your mouth satisfied, the mauna loa macadamia nuts deliver natural decadence. It is perfectly roasted and lightly seasoned with a touch of hawaiian sea salt to enhance their buttery flavor. It tastes very great. Whether you’re headed out hiking, going on a weekend getaway or having guests over, these macadamia nuts are just the thing to replace your standard nuts. It can be used by diabetic who eats only very small portions between meals.

These nuts are fresh and flavor full. It is perfect for sharing, sending some heartfelt aloha to family and friends, or just to indulge yourself, mauna loa’s macadamia nuts are the best way to show someone how much you love them. The box would not need to fit in your luggage if you put the contents in ziplock freezer bags.

Why We Like This:

Flavor and crispness is the best
Yummy and perfect size for travel on airplanes
Perfect size for lunches and snacks
Great for traveling and portion control

Best For dietary supplement: Now Roasted Unsalted Macadamia Nut

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The now roasted unsalted macadamia nut is specially designed for your daily usage and has all useful features. These are what macadamia nuts are supposed to be, lightly roasted and salted. They taste amazing, have a good portion of protein, and are lower than most nuts as far as carbs. They have that fresh, light, fluffy crunch to them.

It has great flavor, none of them are off-colored, and no sour taste to any of them. These nuts make a great snack. It is suitable for low-carb diets.

Why We Like This:

Foods ingredients are pure and simple
Excellent choice of good fat and high protein
Good size for making white chocolate raspberry christmas cookies

Best For Keto: Fisher Roasted Unsalted Macadamia Nut

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Delicious walnuts that are perfect for backing and enjoying in your favorite food, these walnuts have many uses that you'll enjoy exploring. These Fisher nuts are quite tasty and make a great addition to a salad, cake, cookies, etc. The bag provides 1/2 cup of walnuts, which is perfect for a nut bread. The nut is rich and smooth in texture.

They taste better toasted than raw and are good for baking, or once toasted, in salads or rice dishes. These are crunchy and good tasting. The little bags are great for snacking and are easily packed into a lunchbox or for a road trip. It is suitable for cooking, baking or as a garnish.

Why We Like This:

Very large pieces, fresh-tasting and a good value
Perfect for recipes, weekend baking, and snacking
Raw and unsalted, excellent for cooking

Best For paleo: Mauna Loa Sea Salt

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The mauna loa sea salt should be able to handle its purpose and duties with ease. A great way to keep your hunger and your mouth satisfied, the mauna loa macadamia nuts deliver natural decadence. The Dry Roasted seem just divine, with the perfect touch of sea salt, it is a very elegant taste. They are lightly salted and absolutely delicious. It prevents oil in nuts to be oxidized.

The nuts are fresh and good. They are noticeably small by looks and in the mouth. It does not have nasty processed oils added to it.

Why We Like This:

Compares well with product from well known organic market
Delicious and no ingredients except macadamia nuts and sea salt
Great tasting macadamia nut, not too salty

Best For Keto diet: Kirkland signature Roasted Unsalted Macadamia Nut

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The kirkland signature roasted unsalted macadamia nut is suitable and reliable and fits well with your daily usage. This brand is fresh salty and delicious. It is a soft layer of honey and sugar and you can actually taste the macadamia nut. The premium in this case is a 33% markup over the Costco store cost. The coating is hard and caramel-like.

Why We Like This:

Delivers what they promise
Lot of satisfied buyers

Best With Sea Salt: Kirkland signature Roasted Unsalted Macadamia Nut

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These are awesome macadamia nuts, marble sized. The honey roasting lends a pleasing sweetness and deepens the effects of the roasting, yielding a carmelization of the Macadamias that complements the Mallard effect of the roasing. The nuts are DRY roasted, no oil and a dash of sea salt. The nuts are delicious and lightly salted. They taste stale and are soft. The nuts are fresh and have great flavour, highly recommended.

Why We Like This:

Just enough salt, rich and buttery almost
Larger than normal, nicely roasted and salted
Fresh, good crunch, and just the right amount of salt

Best tasting Product: Member'S mark Roasted Unsalted Macadamia Nut

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The features department is where member's mark roasted unsalted macadamia nut truly manages to shine. The Member's Mark Macadamia nuts are dry roasted to golden perfection and enhanced with sea salt. This is a great tasting product. The overall flavor is dull and verging on being stale tasting.

Why We Like This:

Creamy texture and delicious sweet taste
Perfect for sharing, entertaining and snacking
Lot of satisfied buyers

Best For making Macadamia Nut milk: Island Princess Roasted Unsalted Macadamia Nut

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The island princess roasted unsalted macadamia nut's high-end materials makes sure that it ages well with use. Premium lightly roasted macadamia nut halves are perfect for cooking and baking. It is great for making macadamia nut milk. It comes with no salt added, these 100% hawaii-grown macadamia nuts are also a healthy snack, especially if you are on a low-carb or special diet.

Why We Like This: