We consider a salted sour plum to be a worthy investment in the long run.
We are here to help you choose the right one for your purposes from all the best available products in market today.
Our review process:
After carefully examining almost 70 plums, we shortlist the below mentioned products.
Our final set consists of the best products and we also worked hard to maintain variety within our picks for personal choice.
We have been analysing these plums for more than 2 years. We have probably handled more products and accessories than almost any team on the planet, so we have a particularly experienced perspective and depth of knowledge when it comes to these items.
Our collection of plums for your regular usage caters high-quality, cheap and value-for-money requirements.
Note: Just because we didn't mention a plum in this guide doesn't mean it's not good. The following are simply our picks for the best plums for most people - you may have your own specifications , that make a different plum better for you.
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Asia Trans Co offers a variety of plum for personal choice and yet maintaining quality in all the variants. These plums taste very fresh but they do not have a lot of meat (plum) on them. It is widely-known and recognized for the invention of many local snack favorites. It is used to flavor alcoholic drinks, or eaten straight out of the bag. The dried plums are fresh tasting and have good flavor, but are bit on the salty side and need a little more licorice flavoring.
The coating on it is good and sweet, but once you bite on it, it is super salty. It improves the taste DRAMATICALLY. It is great for sore throats.
Why We Like This:
Excellent balance between sweet and salty
Delectable unique taste, definitely not for those faint of heart or sensitive of taste
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The character of zhaoan green plum is large, thin skin, shiny, full fruit, small kernel, crispy, juicy, acidic and rich in various amino acids required by the human body. It is made by the processes of salting and steaming and drying. The fruit is thick and crisp with moderate acidity and alkali. It retains the original flavor of prune.
The sweet taste of Japanese plum is moderate, with a layer of watermelon powder on the surface, so it will taste a little cool and refreshing, sour and sweet taste. It is recommended to hold the plum in your mouth for 5-6 minutes, and then gently bite the plum and suck, the sour and sweet taste of the plum will come out again, and the fragrance will be filled. It is plenty of sunshine,with spring water irrigation, very suitable for the growth of green plum.
Why We Like This:
Great moist and sweet and sour
Good balance of salty and the plums natural sweetness
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It is great for kids and adults alike, dried plums make a wonderful treat for lunches, travel, or just living a healthier lifestyle. These plums can be eaten with fresh fruit, or with wine or soaked in water. They are more sweet than salty but very delicious.
The plum is picked from the tree and washed, soaked in salt water in a magnifying jar for more than a month, and then taken out to dry. It can also be a delicious snack when you watch tv, travel, picnic, and outing.
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We would, of course, be remiss if we didn't mention chinriu honten, est. 1871 salted sour plum for daily purpose. Japanese sour plums (umeboshi) are known to battle or even cure fatigue, alcohol poisoning/hangovers, vomiting, nausea, diarrhea, Infections and more. They are made by chinriu honten, a traditional maker of umeboshi established. These are mostly eaten by itself as a snack, on top of rice or inside rice balls. Their unique flavor easily gives your meal an authentic japanese touch.
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The character of zhaoan green plum is large, thin skin, shiny, full fruit, small kernel, crispy, juicy, acidic and rich in various amino acids required by the human body. It retains the original flavor of prune. It is made by the processes of salting and steaming and drying.
The sweet taste of Japanese plum is moderate, with a layer of watermelon powder on the surface, so it will taste a little cool and refreshing, sour and sweet taste. It is recommended to hold the plum in your mouth for 5-6 minutes, and then gently bite the plum and suck, the sour and sweet taste of the plum will come out again, and the fragrance will be filled.
Buy on Amazon
The character of zhaoan green plum is large, thin skin, shiny, full fruit, small kernel, crispy, juicy, acidic and rich in various amino acids required by the human body. It retains the original flavor of prune. It is made by the processes of salting and steaming and drying. It is recommended to hold the plum in your mouth for 5-6 minutes, and then gently bite the plum and suck, the sour and sweet taste of the plum will come out again, and the fragrance will be filled.
Why We Like This:
Natural color, sweet aftertaste, moderate soft waxy, small kernel, thick fruit, full shape