The 5 Best bark raw cinnamons (2023 reviews)

The simply organic bark raw cinnamon is capable of outshining several other cinnamon featured in this list in overall features. Vietnamese, or saigon, cinnamon is used primarily for its aromatic bark, which has a taste quite similar to that of popular cassia cinnamon, but with a more complex aroma. Simply organic baking essentials help you create exceptional treats for every occasion. It provides deep, rich flavor with a 4% oil content that delivers intense, sweet flavor. It can also be found in savory dishes, hot drinks and even vegetable dishes.

This is what real Vietnamese cinnamon tastes like. It is a 100% certified organic line of spices, seasoning mixes, and baking flavors. Use it to add a depth of flavor to sweet and savory dishes alike. It is easy to whip up fast, nourishing dishes that really bring the flavor.

Why We Like This:

Blend on high for 30 seconds to 1 minute, until smooth and creamy
Simply organic vietnamese cinnamon is organically sourced from vietnam
Good brand reputation

Best Runner up: simply Organic Ceylon Cinnamon

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The simply organic ceylon cinnamon should be able to handle its purpose and duties with ease. This Ceylon cinnamon has an awesome aroma and flavor. It is easy to whip up fast, nourishing dishes that really bring the flavor. It is a 100% certified organic line of spices, seasoning mixes, and baking flavors. It has a flavor that is more like actual cinnamon sticks. It is equally distinctive, with hints of floral and citrus complementing the warm-spicy notes. It’s also ideal as a finishing spice, so add it to french toast and sprinkle it on your hot cocoa.

This Ceylon cinnamon seems to have a little less aroma and tastes a little bit dryer than the more common Chinese, or cassia cinnamon. It is great for coffee and to lower blood sugar.

Why We Like This:

Tastes great and lasts a long time
, an organic, large size bottle of cinnamon
Has a much more intense cinnamon taste

Best For weight loss: Frontier bark raw Cinnamon

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The frontier bark raw cinnamon's superior materials makes sure that it ages well with use. Frontier Co-op Organic Ceylon cinnamon (cinnamomum verum) is a flavorful, high-quality spice that comes from the bark of an evergreen tree. It is a fantastic addition to baked goods like cookies, cakes, and breads, as well as hot drinks, but can be combined with anything to add a sweet and spicy enhancement. This cinnamon is super fresh, nice and spicy. It also has potential antioxidant health benefits that cassia doesn’t, instead of being toxic at higher levels.

This is true cinnamon and a bit less "spicy" than the store-bought variety, but it is delicious. It is ideal for adding pungent sweetness to your favorite baked goodies. The Korintje is a darker cinnamon leaning towards the red side.

Why We Like This:

Almost floral-citrus in smell and taste
Very tasty product sprinkled on breakfast cereals every morning
Lot of satisfied buyers

Best For oatmeal: Frontier Coop bark raw Cinnamon

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We know from years of feedback from readers, customers and amazon sellers, what most people want in a convenient and appropriate cinnamon. The frontier coop bark raw cinnamon is exactly that - it's a simple cinnamon that hits all the right notes. The Frontier Co-op Ground Korintje Cinnamon is A-Grade cinnamon that provides a full, balanced and spicy flavor. It is kosher certified, organic certified, and non-irradiated. It is a great addition to any baked goods such as cakes and cookies, but it is also often used in savory dishes to add depth of flavor as well.

You'll recognize its familiar taste and aroma in cakes, breads, cookies, breads and pies, dumplings, puddings, pastries and ice cream. The taste is very full and a bit sweet. It provides a full, balanced and spicy flavor.

Customers say that getting a bark raw cinnamon, along with cinnamon is useful.

Why We Like This:

Hot drinks like cider, coffee, tea and cocoa
Add the bright boost of cinnamon to stews, soups, and curries
Sprinkling directly over toast or oatmeal, baking desserts, and in savory meat dishes

Best For savory Foods: Frontier regular Cinnamon

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We know from years of feedback from readers, customers and amazon sellers, what most people want in a convenient and appropriate cinnamon. The frontier regular cinnamon is exactly that - it's a simple cinnamon that hits all the right notes. VIETNAMESE Cinnamon-Formally known as Saigon cinnamon, this special variety (Cinnamomum loureirii) of high-oil cinnamon is absent from the international market for more than 20 years due to the Vietnam War. It melts right in with the butter and tastes so delicious. It is a great choice for savory foods like curries, sauces and vegetable dishes as well as the traditional desserts and sweet treats. It fits in the spice rack.

This product does not bring the heat of true Saigon cinnamon. It smells and tastes delicious, and makes a huge difference in baking. You can also use it to add a depth of flavor to savory dishes as well. It is a wonderful surprise and a great treat.

Why We Like This:

Comes from the bark of an evergreen tree
Good investment for long term