The 8 Best Black Cherries In Syrup (2023 reviews)

Here, we present cherry that manages to win our hearts. It's the toschi black cherry in syrup and it's widely considered as one of all-around great cherry you can buy. Maraschino cherries are boring and gross in comparison to these perfectly textured and slightly sour cherries. They're delicious and they will take you cocktails up a notch. The sweet and sour taste and syrupy texture provide an elegant touch to your favorite drink.

These cherries have a full, rich flavor that blows away the super-sweetness of typical cocktail cherries. The flavor is more dessert-sweet syrup but tart and firm cherries so they work perfect in drinks or desserts. The packaging is not very convenient but they are easy to put in nicer reusable jars. It can be used on deserts, as well. It is perfect for your cocktail or non alcoholic bev.

Why We Like This:

Delicious dark cherries in a wonderful syrup
Instantly elevate any cocktail or dessert with these little gems
Makes all the diff in an old fashioned

Best With liquor: Filthy food Best tasting Cherry

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Filthy Food has been making great cherry for years, thanks to a combination of clever design and appropriate materials. These are the best cherries to put in and BOURBON drink. They last for ages so nothing goes to waste. The cherries have a good consistency and soak up the rye in a Manhattan perfectly. They are always going to be fresh and can travel easy, like camping or tailgating.

The cherries have a good flavor and they are keeping well in place. Refrigerating the cherries just makes the sugar crystallize. It’s bluish purple and delicious. These are in thickened juice but that can be full of cherries. It has a sweet front and a tart finish.

Why We Like This:

Gluten free, non gmo and vegan
Perfect ingredient for the perfect cocktail
Perfect blend of sweet and tart
Must for your old fashions or manhattans

Best For Ice cream: Amarena Fabbri Black Cherry In Syrup

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Compared with other cherry in this category, the amarena fabbri black cherry in syrup has a convenient design. It is the pinnacle of cherry indulgence, adaptable to a variety of uses that food industry aficionados want to create memorable culinary delights. This is nothing like those bright red, nasty sweet cocktail cherries, but rather a delicious balance of sweet and tart. It’s delicious on plain vanilla ice cream or on top of unsweetened whip cream. The cherries are on the more tart side and the syrup is sweet but not sickeningly so.

These are tiny sweet and delicious and come in a glass jar you can use for other things afterwards. It has the right balance of sweetness and tart. The syrup's flavor is intense and rich. They are great in bourbon, champagne or cosmopolitans.

Why We Like This:

A fun, unique gift for gift bags
Yummy with chocolate ganache and ice creams
The perfect adornment for your old-fashioned
Just a bit deeper flavor than maraschino cherries

Best With stem: Woodford Reserve Black Cherry In Syrup

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The woodford reserve black cherry in syrup's material feels more premium than its price would suggest. It is good for a professional looking old fashioned. It is made from natural ingredients, these cherries bring a brightness along with hints of kentucky's finest bourbon to recipes. The cherries are firm and full of flavor. The stem is what gives it a certain visual appeal for a cocktail. The syrup is excellent over ice cream.

These are flavorful to add to your cocktails or ice cream for dessert option. They are on the pricy side but totally worth it for those special occasions.

Why We Like This:

Great addition to desserts and highballs
Perfect cherries for all you "old fashioned" drinkers
Good brand reputation

Best For Bourbon: Filthy food Black Cherry In Syrup

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We know from years of feedback from readers, customers and amazon sellers, what most people want in a convenient and appropriate cherry. The filthy food black cherry in syrup is exactly that - it's a simple cherry that hits all the right notes. If you enjoy making specialty cocktails or just a great Manhattan these Filthy Cherries will make your day. These are the absolute premium cherries to compliment a beverage (Manhattan) or dessert. These little cocktail cherries are full of flavor. It's very sweet with a tart finish. The cherry juice is a real plus it would be easy just to put the cherries and some light juice and call it quits but they took it to the max.

These cherries make the best Manhattans and Old Fashioneds ever. It is great for kir royal or eat straight up or to top a dessert. The Cherries are great and perfect for old fashioneds.

Why We Like This:

Fantastic garnish to a high end cocktail
One of the new comers and featured product

Best For Cherry pie: Oregon Chai Black Cherry In Syrup

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The oregon chai black cherry in syrup's material feels more premium than its price would suggest. It is a consistently great flavored dark sweet cherries to buy. The syrup is not like a true syrup and really more just cherry juice but it is very tasty. It is easy to use without cutting or slicing.

Why We Like This:

New and hot release
One of the new comers and featured product

Best For cooking With Sweet Cherries: Oregon Chai Black Cherry In Syrup

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Compared with other cherry in this category, the oregon chai black cherry in syrup has a convenient design. Rich ripe flavor with the firmness of fresh fruit, these cherries are a wonderful treat to enjoy anytime. It is best choice for cooking with sweet cherries.

Why We Like This:

Tree-ripened pitted sweet black cherries in syrup
Good tasting especially in the middle of winter for desert
Use for pies, cakes, cobbler, ice-cream topping, fruit salad, sauces and chutney

Best For Cocktail: Toschi Cocktail Cherry

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The toschi cocktail cherry might be a relatively new release, but it's still nothing short of impressive this year. The most famous, classic cocktail to use Amarena cherries is the Manhattan cocktail. The best bartenders reach for real Italian cherries like Toschi Amarena to garnish cocktails such as the old fashioned and the manhattan. Both the cherries and the luscious syrup they come in make delightful dessert toppings for ice cream, milkshakes, Belgian waffles, and traditional Italian pastries like zeppole di San Giuseppe.

Carefully selected, stoned and sweetened, these sour black cherries are the gourmet alternative to artificial maraschino cherries. It is the bartender's bread and butter. The sweet and sour taste and syrupy texture provide an elegant touch to your favorite drink.

Why We Like This: