The 9 Best Jars For Fermenting (2023 reviews)

Kenley line of jar come in a pretty wide variety of styles, so you can definitely find one that suits your individual preferences and needs. This little crock will produce enough product to fill just about 2 large Mason jars. The kenley fermentation crock can hold up to 1.4 kg ( 3.2 lb ) of vegetables. The instructions are straightforward, and weights and masher are included. This 2l ( 0.53 gallons ) fermentation jar has a burp lid and weighting stones. There is a moat on the top of the crock where the top fits. This is a great buy if you are into kimchi and sauerkraut. It is easy to use and the airlock is fool proof.

Why We Like This:

100 natural materials, high-grade ceramic and food-safe coating
Artificial additives or preservatives are required
Easy to use 1 gallon fermentation crock with lid and weights
Easy to clean and care for

Best With Airlock: Fastrack Jar For Fermenting

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If you are currently in the market looking for a reliable jar for your daily usage, you cannot go wrong with the fastrack jar for fermenting. It comes with the introduction of a mini 2 and pro super colombo machines. It's a gallon jar with a screw top lid and a three piece airlock to protect you from bugs. The lid should have a thin plastic liner with a hole for the rubber grommet. It maintains the perfect atmosphere for the sourdough fermentation.

The fermentation process is really active in these jars and the airlock maintains the perfect atmosphere for the sourdough fermentation. The design is awesome at keeping insects out. These are made out of bpa free plastics, so no rusting happens over time. It is great for beginners yet versatile enough for those a bit more advanced.

Why We Like This:

Great product for small batch wine making
Great design, good quality jar, exactly as described & a stupendous value
New and hot release

Best For Pickle: urban trend Jar For Fermenting

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The urban trend jar for fermenting should be able to handle its purpose and duties with ease. Fermenting jars make pickled veggies last for years without any artificial additives. It is this easy to use chinese fermentation jar and chinese pickle jar allows you to pickle and preserve produce at home. The burp lids of this pickling kit lets fermentation gases escape while keeping air out, ensuring your vegetables are properly preserved and ready to eat. The water lock prevents any pickling odors from escaping.

The healthy, living bacteria involved in the fermentation process create enzymes and add vitamins to the food and promote a healthy digestive system. The size is perfect, not too big but definitely not small. The all glass design with simple water airlock means there are no rubber gaskets to wear out or replace and no moving parts to wear down and fail.

Why We Like This:

Simply fill with the vegetables or fruit, add your spices and fill with brine
Looks pretty setting on the shelf filled with goodies
Great access to inside for cleaning
Make probiotic-rich kimchi, sauerkraut, peppers, beets, pickles, and more at home

Best For home pickling ENTHUSIASTS: Wwahuayuan Jar For Fermenting

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If you often find yourself scrambling for appropriate and satisfactory jar, wwahuayuan jar for fermenting is your solution. It is perfect for home pickling enthusiasts. It is made of thickened high quality health glass, which is safe for all kinds of food and liquid. It has recipes suitable for almost every crop and every color, from beans to onions, cabbage to beetroot. It is convenient to observe whether the pickled food is healthy by color, and whether more water and food need to be added. It is suitable for any season's vegetables.

It is suitable for homemade canned peaches, ketchup, preserves, jam, jelly, pickled carrots, etc. It comes with 0.67/1.36/2 gallon large capacity.

Why We Like This:

Retain fresh vegetables during that season can enjoy the taste all year round
Avoid oxidation and bad odor while maintaining air circulation
One of the new comers and featured product

Best For Mason Jar: Cabilock Jar For Fermenting

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Food-grade glass fermenters provide a good way to keep your food fresh, making delicious pickles, canned yellow peach, and create delicious flavors for your daily. This easy to use fermentation and pickling jar allows you to pickle homemade pickles, vegetables, canned peaches, pickled carrots, jams, jellies, tomato sauces, making wine and more.

This ermentation and pickling jar allows you to pickle and preserve kimchi sauerkraut at home. The water sealing method can form a closed environment around the jar, preventing the entry of oxygen and dust, and preventing the fermentation gas from running out. The fermentation jar lid lets fermentation gases escape while keeping air out, ensuring your vegetables are properly preserved and ready to eat.

This is a nice jar, much more attractive than a mason jar when sitting on the counter. The pickle jar is sturdy enough and not easy to break, food.

Why We Like This:

Grade material to ensure safe use
Clear glass allows you to see the contents
New and hot release

Best For Fermenting: Etitsa Jar For Fermenting

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The etitsa jar for fermenting has killer features for the price point. The Traditional Fermenting Jar Thickening Type 2.5L /0.6 gallon fermentation jar is specially designed for household use, such as pickled cabbage, jams, jellies, tomato sauces, brewing and preserve wine and more. It is made with glass material and can store food for a long time. It comes with 0.66 gallon/2.5 liter capacity, a thickening type pickle jar, suitable for families with 2-5 people.

It is perfect for fermenting vegetables. The sturdy fermentation crock with water seal provide a good environment for making sauerkraut, preventing unwanted smells, dust, and chemicals from leaching into the pickles. It is a good choice for homemade pickles, kimchi, vegetables onions, garlic, cucumber, carrots, cabbage, canned peaches, jams, jellies, tomato sauces, brewing and preserve wine and more.

Why We Like This:

Wrap nicely, arrive quickly, looks great
Lot of satisfied buyers

Best With weight: Tessco Jar For Fermenting

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It is better to cut up the food when making homemade food. This fermenting jar is equipped with an airlock lid that effectively allows fermentation air to get out while avoiding the entry of air and the leakage of pickling odors, ensuring that your food is appropriately stored and available for eating. This fermentation jar performs well in storing your pickled food, as well as canned goods, which can maintain your food in a proper condition (ready to eat) for a longer time, allowing you to enjoy the fun of making homemade pickled food.

These big jars of pickles are transparent, making it convenient for you to observe the process of fermentation, also allowing you to see how much is left in this jar. The pickling jars are suitable for storing vegetables in any season, with good sealing performance, a transparent bottle, can store a variety of food, such as kimchi, wine, grains, etc., bring you delicious and convenient at the same time. Sufficient quantity and large capacity can easily meet your pickle production needs and bring you convenience.

Why We Like This:

Very good product for making sichuan paocai
Delivers what they promise

Best Jar: Hemoton Jar For Fermenting

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This jar makes 6 quarts of Sauerkraut. Because the jar tapers up to the neck, placing top level of whole leaves across the top of the kraut is easy to cover all and tuck in to keep the shredded cabbage below the brine. The glass makes it easier to watch the cukes as they ferment. The lid lets fermentation gases escape while keeping air out, ensuring your vegetables are properly preserved and ready to eat. It comes with nice seal performance to keep food in a good state.

Because the jar tapers up to the neck, placing top level of whole leaves across the top of the kraut is easy to tuck in to keep the shredded cabbage below the brine. The jar is heavy when full. It can be used for storing pickles, etc.

Why We Like This:

Fresh and tasty with a good crunch
Function and practical glass sealed jar, very delicate and sturdy
Friendly glass material, sturdy and safe for use
Clear glass allows you to see the contents

Best value For money: Vencer Jar For Fermenting

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Next on the list, we've got yet another jar that manages to win our hearts. It's the vencer jar for fermenting and it's widely considered as jar that has good price-quality relationship. It has recipes suitable for almost every crop and every color, from beans to onions, cabbage to beetroot. It is made of thickened high quality health glass, which is safe for all kinds of food and liquid. It can hold 1.5 kg of vegetables. It is convenient to observe whether the pickled food is healthy by color, and whether more water and food need to be added. It is suitable for homemade canned peaches, ketchup, preserves, jam, jelly, pickled carrots, etc.

Why We Like This: