The 6 Best miso Bonito Flakes (2023 reviews)

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Best overall: Buy: Kaneso NATURAL fish flake READ REVIEW

Best for humans: Buy: Yamahide miso Bonito flake READ REVIEW

Best for clothing: Buy: Kaneso miso Bonito flake READ REVIEW

Best with rice: Buy: Yamahide miso Bonito flake READ REVIEW

Best for making Daishi stock with The kombu seaweed: Buy: Piermall cooking miso Bonito flake READ REVIEW

Best for giving As Cat treats: Buy: Shirakiku brand miso Bonito flake READ REVIEW

Best overall: Kaneso NATURAL fish flake

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The kaneso natural fish flake is long-lasting, rigid and fits well with your daily purpose like a dream. This item is comprised of flakes made from dried Tuna. It is made for cats that tend to be overpriced, dry, tiny, or basically dust and very few flakes. It's also great for hiding in toys and around the house to keep them occupied while you are gone without fear they'll double in size.

The flakes are large and fresh, and loved by Andy the cat. It is fresh and much cheaper per ounce. It is good for finicky cats or older cats with tooth and gum issues. It comes in shavings so you can easily add the amount of flavoring you would like.

• You can give them a big handful, guilt free
• Great japanese probiotics, with great taste
• A must have for fish based soup or homemade ponzu

Best for humans: Yamahide miso Bonito flake

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If you often find yourself confused about convenient and suitable flake, yamahide miso bonito flake is your end point. Hanakatsuo is an indispensable staple in the Japanese pantry. It is one of the most important fish in japanese cuisine, but it is rarely eaten as the entr e of a meal. These are tuna flakes for making soups, not for snacking. They are used in Asian cooking. They are great for cat treats. These bags are great and not crushed into crumbs as many are. They are the same bonito flakes that you can purchase as a pet product at a fraction of the cost. It's a great way to get fish for your kitty.

• Very useful for miso soup and ramen recipes
• A great value for the size and juiciness of the flakes
• One of the new comers and featured product

Best for clothing: Kaneso miso Bonito flake

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These bonito flakes are a must for making the Japanese soup base dashi. This brand is great because it's mostly full sized flakes. It has low sodium and is flaked, dried Bonito fish. It comes out pretty clear and it is a nice bitter taste.

This bag is huge and way cheaper than the identical bonito that is packaged for cats and sold in pet supply stores. It is great for clothing but not dried bonito flakes. With Kombu and water, it works well to make a beautiful dashi that is clear and flavorful too. The flakes are the same excellent quality. It is perfectly ideal for human consumption and delicious too.

• A good, high protein and low fat garnish
• Just the right size for ichiban dashi and great taste for other japanese dishes
• Has a very distinct taste and aroma
• Each bag is 3.5 ounces and can be resealed for freshness

Best with rice: Yamahide miso Bonito flake

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Compared with other flake in this category, the yamahide miso bonito flake has a convenient design. They go absolutely bonkers over it and it's quite a bit cheaper than buying the bonito flakes that are packaged as cat treats, but they're the same thing. It is great as cat treats, or as toppings to make japanese style tofu etc. It is smoked, dried, it's fermented,that's what forms the katsuobushi flavor profile. The flake is large and crunchy. It's a VERY large bag. It does smell, like fish plus has bonito flakes radar. The flakes are good size, less breakage.

• Definitely smells like smoked fish and not just dried fish
• Nice to share with pets who like a fishy treat or food topper
• Huge bag, lasts forever (freshness), little goes a long way in dishes

Best for making Daishi stock with The kombu seaweed: Piermall cooking miso Bonito flake

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Next on the list, we've got yet another flake that manages to win our hearts. It's the piermall cooking miso bonito flake and it's widely considered as flake that has the most suitable features. It is one of the most important fish in japanese cuisine, it is rarely eaten as the entr e of a meal. These salty flakes are combined with kombu seaweed to make dashi, the base stock for most japanese soups and broths. They taste great in noodle soup though, but with some sea weed and bean sprouts it's great and very filling.

These are just standard Bonito flakes. They each have a little bowl that they eat the flakes out of every night. This stuff is easy to use, and can make a quick dashi to use in your sushi or your miso soup.

• Good for miso soup and dashi sauce
• Great for making dashi to use in miso
• New and hot release

Best for giving As Cat treats: Shirakiku brand miso Bonito flake

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We know from years of feedback from readers, customers and amazon sellers, what most people want in a convenient and appropriate flake. The shirakiku brand miso bonito flake is exactly that - it's a simple flake that hits all the right notes. These japanese fish flakes are rich in nutrients that add a perfect flavor to your japanese dashi stock. It is a delicious, flaky, smokey bonito flakes. The flake has very little misshapen, or blemished pieces. The flavor is also much milder than the Tokuyo brand. It makes great dashi too to add to that it is what fish food tastes like.

This is a huge bag of fish shavings, very thin sheets, some are really long and good for giving as cat treats. These are to be soaked in water to create a broth and then discarded. It is great for both cooking and snacks for your cats and dogs.

• Delicious, use for dashi in making miso soup
• High protein keeps them fuller longer
• Great for miso soup, and the cats love it