The 10 Best traditional Fermenting Jars (2023 reviews)

traditional fermenting jars
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We consider a traditional fermenting jar to be a worthy investment in the long run. We are here to help you choose the right one for your needs from all the best available products in market today.

Our review process:

Our Top Picks:

Best Overall:
Buy: urban trend traditional Fermenting Jar
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Best For home pickling ENTHUSIASTS:
Buy: Wwahuayuan traditional Fermenting Jar
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Best For Fermenting:
Buy: Haeljard traditional Fermenting Jar
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Best For homemade Pickles:
Buy: Etitsa traditional Fermenting Jar
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Best With Airlock:
Buy: Cabilock traditional Fermenting Jar
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Best With weight:
Buy: Tessco traditional Fermenting Jar
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Best For vegetable:
Buy: Tofficu traditional Fermenting Jar
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Best For Making Sauerkraut:
Buy: Lidscura traditional Fermenting Jar
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Best For storing vegetables of any:
Buy: Osaladi traditional Fermenting Jar
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Best value For money:
Buy: Vencer traditional Fermenting Jar
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Best Overall: urban trend traditional Fermenting Jar

urban trend traditional Fermenting Jar
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The urban trend traditional fermenting jar is specially designed for your daily purpose and has plenty of most useful features. Fermenting jars make pickled veggies last for years without any artificial additives. It is this easy to use chinese fermentation jar and chinese pickle jar allows you to pickle and preserve produce at home. The healthy, living bacteria involved in the fermentation process create enzymes and add vitamins to the food and promote a healthy digestive system.

The size is perfect, not too big but definitely not small. The burp lids of this pickling kit lets fermentation gases escape while keeping air out, ensuring your vegetables are properly preserved and ready to eat. The water lock prevents any pickling odors from escaping. The glass design with simple water airlock means there are no rubber gaskets to wear out or replace and no moving parts to wear down and fail.

Why We Like This:
  • Clear glass allows you to see the contents
  • Looks pretty setting on the shelf filled with goodies
  • Great access to inside for cleaning
  • Simply fill with the vegetables or fruit, add your spices and fill with brine

Best For home pickling ENTHUSIASTS: Wwahuayuan traditional Fermenting Jar

Wwahuayuan traditional Fermenting Jar
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The wwahuayuan traditional fermenting jar is suitable and reliable and fits well with your daily purpose. It is perfect for home pickling enthusiasts. It has recipes suitable for almost every crop and every color, from beans to onions, cabbage to beetroot. It comes with a water seal and the narrow lid ensures no chemicals ever leach into food or beverages. It is convenient to observe whether the pickled food is healthy by color, and whether more water and food need to be added.

It is made of thickened high quality health glass, which is safe for all kinds of food and liquid. It is suitable for any season's vegetables. It comes with 0.67/1.36/2 gallon large capacity. It is suitable for homemade canned peaches, ketchup, preserves, jam, jelly, pickled carrots, etc.

Why We Like This:
  • Avoid oxidation and bad odor while maintaining air circulation
  • Retain fresh vegetables during that season can enjoy the taste all year round
  • Good investment for long term

Best For Fermenting: Haeljard traditional Fermenting Jar

Haeljard traditional Fermenting Jar
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Not everyone likes to purchase jar for their daily usage, but the haeljard traditional fermenting jar would be an anomoly. The Thickening Type 5L /1.3 gallon fermentation jar is specially designed for household use, such as pickled cabbage, jams, jellies, tomato sauces, making wine and more. It comes with 1.3 gallon/5 liter capacity, a thickening type pickle jar, suitable for families with 5-9 people. It is made with glass material and can store food for a long time.

The cutting boards, knives, and drain baskets for cutting vegetables must not be stained with grease. The fermentation crock with water seal provide a good environment for making sauerkraut, preventing unwanted smells, dust, and chemicals from leaching into the pickles. It has a glass bowl lid which could be used for covering the jar and as a bowl to contain pickles if you need to.

Why We Like This:
  • Good investment for long term
  • Lot of satisfied buyers

Best For homemade Pickles: Etitsa traditional Fermenting Jar

Etitsa traditional Fermenting Jar
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We would, of course, be remiss if we didn't mention etitsa traditional fermenting jar for daily purpose. The Traditional Fermenting Jar Thickening Type 2.5L /0.6 gallon fermentation jar is specially designed for household use, such as pickled cabbage, jams, jellies, tomato sauces, brewing and preserve wine and more. It is made with glass material and can store food for a long time. It is perfect for fermenting vegetables.

It comes with 0.66 gallon/2.5 liter capacity, a thickening type pickle jar, suitable for a families with 2-5 people. The sturdy fermentation crock with water seal provide a good environment for making sauerkraut, preventing unwanted smells, dust, and chemicals from leaching into the pickles. It is a good choice for homemade pickles, kimchi, vegetables onions, garlic, cucumber, carrots, cabbage, canned peaches, jams, jellies, tomato sauces, brewing and preserve wine and more. It is very easy to clean and use.

Why We Like This:
  • Wrap nicely, arrive quickly, looks great
  • Good brand reputation

Best With Airlock: Cabilock traditional Fermenting Jar

Cabilock traditional Fermenting Jar
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Best part: cabilock traditional fermenting jar costs comparatively low and it is available to ship in 24 hours. Fermentation is a different way of cooking, allowing you to unlock new, incredible and deep flavors of food, simple fermentation, and you will have a convenient and delicious taste. It is great pickling jar for homemade pickles, vegetables, canned peaches, pickled carrots, jams, jellies, tomato sauces, making wine and more, also for honey storage.

It is made of high-quality glass, quality assurance, thin body but not easy to break, clear glass can easily distinguish the loaded food. The water sealing method can form a closed environment around the jar, preventing the entry of oxygen and dust, and preventing the fermentation gas from running out. The lid lets fermentation gases escape while keeping air out, ensuring your vegetables are properly preserved and ready to eat.

Why We Like This:
  • The easiest way to make delicaious flavor
  • Perfect size for for fermenting lemons
  • Replacement for any product issues except individual damage
  • Thick for long term use, crack resistant, smooth surface

Best With weight: Tessco traditional Fermenting Jar

Tessco traditional Fermenting Jar
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It is better to cut up the food when making homemade food. This fermenting jar is equipped with an airlock lid that effectively allows fermentation air to get out while avoiding the entry of air and the leakage of pickling odors, ensuring that your food is appropriately stored and available for eating. This fermentation jar performs well in storing your pickled food, as well as canned goods, which can maintain your food in a proper condition (ready to eat) for a longer time, allowing you to enjoy the fun of making homemade pickled food.

The pickle container is made of quality glass material with clear surface, sturdy and firm, safe and reliable, reusable and strong, so you can use it with confidence, facilitating your daily life. These big jars of pickles are transparent, making it convenient for you to observe the process of fermentation, also allowing you to see how much is left in this jar. Sufficient quantity and large capacity can easily meet your pickle production needs and bring you convenience.

Why We Like This:
  • Very good product for making sichuan paocai
  • Delivers what they promise

Best For vegetable: Tofficu traditional Fermenting Jar

Tofficu traditional Fermenting Jar
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The tofficu traditional fermenting jar gives the top-tier jar a run for their money by offering flagship specs at a much more affordable price. This kimchi fermentation tank allows you to pickle and preserve agricultural products at home, just vegetables or fruits and brine. It is suitable for home pickling lovers. The lid allows the fermentation gas to escape while preventing air from entering, ensuring that your vegetables are properly preserved and can be eaten. The water lock prevents any pickling smell from escaping.

The shape and size are suitable for canned homemade vegetable kimchi, canned peaches, pickled carrots, jam, broth, etc. It is perfect for pickled peppers. It comes with a large capacity of 2l. It is available in a larger size.

Why We Like This:
  • Good investment for long term
  • Lot of satisfied buyers

Best For Making Sauerkraut: Lidscura traditional Fermenting Jar

Lidscura traditional Fermenting Jar
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Pickle glass jars are suitable for the kitchen, home, or restaurant, and are the ideal gift for family and friends who love kimchi. It provides a good environment for making sauerkraut, preventing unwanted odors, dust and chemicals from seeping into the kimchi. It is great for making homemade kimchi, sauerkraut, vegetables, onions, garlic, cucumbers, carrots, cabbage, canning peaches, jams, jellies, tomato sauces, brewing and preserving wine, and more.

The clear glass material allows you to see what's inside, making it easy to observe if the color of the pickles is healthy and if more water and food needs to be added. It comes with water seal to prevent odor and dust from seeping into the jar. Glass kimchi jars with vegetable clips for easy access to your kimchi, and cleaning brushes for easy cleaning, allowing you to clean the jars with less time and effort.

Why We Like This:
  • Equipped with vegetable clips and cleaning brush
  • A delicious addition to your kitchen for homemade kimchi pickles and wine making
  • Good investment for long term

Best For storing vegetables of any: Osaladi traditional Fermenting Jar

Osaladi traditional Fermenting Jar
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Osaladi offers a variety of jar for personal choice and yet maintaining quality in all the variants. This pickles jar is adopted from pottery material to ensure that the flavors you taste come from your vegetables. It comes with this storage jar, pickles can last for a long time without any additives. The wide open design, easy to store, is good for storing vegetables of any. It is good for storing vegetables of any. It can be given as a gift to friends.

Why We Like This:
  • Safe to keep kimchi crisp for a long time
  • Altar bottom without glazed design, friction grip, stable center of gravity
  • One of the new comers and featured product

Best value For money: Vencer traditional Fermenting Jar

Vencer traditional Fermenting Jar
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We know from years of feedback from readers, customers and amazon sellers, what most people want in a feature-rich yet easy on pocket jar. The vencer traditional fermenting jar is exactly that - it's a simple jar that hits all the right notes. It has recipes suitable for almost every crop and every color, from beans to onions, cabbage to beetroot. It can hold 1.5 kg of vegetables. It is made of thickened high quality health glass, which is safe for all kinds of food and liquid. It is convenient to observe whether the pickled food is healthy by color, and whether more water and food need to be added. It is suitable for storing vegetables of any season.

Why We Like This:
  • Lot of satisfied buyers
  • Delivers what they promise